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From the Pepridge Farms Cook Book.... slightly modded for my own yums.

SARAH TELEVISION'S LEMONY TOMATO SOUP

4 cups Milk
32 oz diced tomatoes, canned
8 oz. Tomato Paste
1 tbls. Basil
4 tbls. Butter
1 tsp. Sugar
Pepper + Salt to taste

Optional:
1/4 cup Lemon Juice

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1) Place Tomatoes, Pastes, Basil, Butter, Sugar in Pot, and bring to boil. Boil for 5 minutes.
2) Add in Milk, and bring up to simmer. Remove from heat.
3) Add lemon at the last step for that good well rounded taste. Serve.

Should serve about 4-6, depending on how big a bowl or cup you use. Maybe 2 really hungry guys.

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