Tonight is Moroccan Night!

[sarah_tv]

So... tonight's menu, which I've been working on for the last two hours...

Moroccan Chicken and Garbanzos (As we are fresh outta chickpeas)
Carrot Salad, Moroccan Style (Honey, Ginger, Cinammon, raisans)
Some Rice Pillaf
and Thaf ... which is basically candied apple slices... if it ever 'dries' up.

So Yeah! I hope this comes out good!

Comments

[perlandria]

I sounds delicious. How did it go?

[sarah_tv]

Pretty good! The Carrot Salad went over the least well, and I think if I had used fresh grated ginger, it would have gone better. The Chicken and Garbanzo's was really good, and pretty easy to make, for a stew like dish.

The Thaf.... omg, was it really really sweet. I might only make it as an occasional thing. Basically it's apples reduced in simple syrup with juices and cinnamon, and it's really good, but it takes a hour and a half roughly to cook, and it pretty much is a jelly when it cools down.. It's good, but I think I'll save it for holidays.